Cooking class

“The way to a person’s heart is through their stomach.” — Chinese proverb

Cooking is more than a skill — it’s an art, a passion. While a cookbook can inspire, learning directly from a chef brings confidence, hands-on technique, and a personal touch that no page can replicate.

Vietnamese Cooking Class

Vietnamese cuisine is rooted in harmony — the balance of energies in ingredients, the well-being of the body, and the connection between humans and nature.

Eating is not only about nourishment, but about savoring the essence of what the earth offers: plants, fruits, animals…

Join me to discover the beauty of authentic Vietnamese cooking. You’ll learn to combine ingredients and flavors in a way that reflects centuries of culinary wisdom. We’ll also explore the stories and origins behind the ingredients we use.

How It Works

Classes will take place in the comfort of your own kitchen — anywhere in Manhattan, Brooklyn, Queens, or the Bronx.

I’ll take care of the shopping and have everything delivered to your door before the class begins.

Together, we’ll prepare, cook, and enjoy a delicious meal.

At the end of each session, I’ll share the recipes with you so you can recreate the dishes with confidence whenever you like.

Have a special request? I’d be delighted to tailor the class to your preferences — just reach out!

Pricing & Details

Duration: 3 hours

Price: $150 pp. Minimum 2 person per class

Menu: One main course + one appetizer or one dessert